Coffee 101: Pour Overs, French Presses and Beans Oh My!
January 20 @ 3:00 pm - 5:00 pm| $20 – $30
Come learn the basics behind, grind level, roast levels and choosing the best beans for your brewing process!
We will focus on the proper use of a V60 Pour Over and a French Press with a hands on lesson and a light snack paired specifically for the coffees we will be drinking!
At the end of the class, you get to walk away with a hands on knowledge of brewing with both processes and sample bags of each coffee we used!
Price is $20 per person or $30 per couple! Register at the Cafe, the classes are limited to 6 people so, they will fill up quickly!